Malaysian Amateur Radio News

Friday, July 10, 2009

Ten Reasons to Throw out your Microwave Oven






Prepared By: William P. Kopp

A. R. E. C. Research Operations
TO61-7R10/10-77F05
RELEASE PRIORITY: CLASS I ROO1a


Ten Reasons to Throw out your Microwave Oven

From the conclusions of the Swiss, Russian and German scientific clinical studies, we can no longer ignore the microwave oven sitting in our kitchens. Based on this research, we will conclude this article with the following:

1). Continually eating food processed from a microwave oven causes long term - permanent - brain damage by 'shorting out' electrical impulses in the brain [de-polarizing or de-magnetizing the brain tissue].

2). The human body cannot metabolize [break down] the unknown by-products created in microwaved food.

3). Male and female hormone production is shut down and/or altered by continually eating microwaved foods.

4). The effects of microwaved food by-products are residual [long term, permanent] within the human body.

5). Minerals, vitamins, and nutrients of all microwaved food is reduced or altered so that the human body gets little or no benefit, or the human body absorbs altered compounds that cannot be broken down.

6). The minerals in vegetables are altered into cancerous free radicals when cooked in microwave ovens.

7). Microwaved foods cause stomach and intestinal cancerous growths [tumors]. This may explain the rapidly increased rate of colon cancer in America .

8). The prolonged eating of microwaved foods causes cancerous cells to increase in human blood.

9). Continual ingestion of microwaved food causes immune system deficiencies through lymph gland and blood serum alterations.

10). Eating microwaved food causes loss of memory, concentration, emotional instability, and a decrease of intelligence.

Have you tossed out your microwave oven yet? After you throw out your microwave, you can use a toaster oven as a replacement. It works well for most and is nearly as quick. The use of artificial microwave transmissions for subliminal psychological control, a.k.a. 'brainwashing', has also been proven. We're attempting to obtain copies of the 1970's Russian research documents and results written by Drs. Luria and Perov specifying their clinical experiments in this area


I have known for years that the problem with microwaved anything is not the radiation people used to worry about, It's how it corrupts the DNA in the food so the body can not recognize it. So the body wraps it in fat cells to protect itself from the dead food or it eliminates it fast. Think of all the Mothers heating up milk in these 'Safe' appliances. What about the nurse in Canadathat warmed up blood for a transfusion patient and accidentally killed them when the blood went in dead. But the makers say it's safe. But proof is in the pictures of living plants dying.


FORENSIC RESEARCH DOCUMENT

Prepared By: William P. Kopp

A. R. E. C. Research Operations
TO61-7R10/10-77F05
RELEASE PRIORITY: CLASS I ROO1a

7 comments:

  1. wow
    interesting.

    adakah dia dah cuba pada haiwan. jika kita disamakan dgn tumbuhan itu berbeza sama sekali.

    jika pada haiwan ok lah juga.
    boleh lah kata ada kesan.
    itu pada saya


    ada artikal lain yg brkaitan? boleh jadi rujukan bagi menguatkan hujah dr tadi?

    t kasaih atas pendedahan.. ini.

    73

    ReplyDelete
  2. wow...this is such a great experiment. I think this may have finally been the stimulant to cease my use of the microwave. Thanks!

    ReplyDelete
  3. Please give me just one, only one, article from a peer-reviewed journal that backs up your contentions above. If you could back up all 10, great.

    I'm having a hard time taking seriously the results of a science fair experiment.

    ReplyDelete
  4. That experiment is bunk, Snopes.com has an article concerning it:

    http://www.snopes.com/science/microwave/plants.asp#exp3

    Plants grow fine on microwaved water, as do humans :)

    ReplyDelete
  5. Mr. Kerry
    This article is from someone, if you feels doubt about it feel free to contact Mr. William P. Koop. who I assume wrote this article. I am sorry I dont have his email address if someone have it, please let us know.

    ReplyDelete
  6. Thanks for he date. Iam argentinian and is very interesting that you coul said this thinsk that somebody use every day. Thanks.
    NANcy

    www.recetasyalimentos.blogspot.com
    investigadora de alimentos saludables para una vida saludable

    ReplyDelete
  7. Nice to hear from you. Enjoy reading....

    ReplyDelete